Chef Barry Horton is doing a cooking demo at the World VegFEst in San Francisco
When:
Demo: October 3, 2010
The VEgFestival: October 2 and October 3
Time:
Location:
SF County Fair Building, 9th Avenue at Lincoln/inside Golden Gate Park
Cost:
$7.00 suggested donation at the door of the World VegFest.
Chef Barry Horton's Demo: 1:00 ˆ 2:00 p.m. in the Recreation Room
The VEgFestival is happening from 10am - 6pm.
Happening:
Cooking Demo:
Converting Our Family Favorites into Vegan Dishes
1. Tempeh Meatballs with Marinara
2. Tempeh Stroganoff: includes a Vegan Sour Cream
3. Including Samples of Meatballs and Marinara and stroganoff with sour cream as well as Samples of our GF, Vegan Mexican Wedding Cookies
More information: http://www.sfvs.org/wvd/
SF County Fair Building, 9th Avenue at Lincoln/inside Golden Gate Park
Cost:
$7.00 suggested donation at the door of the World VegFest.
Kids, Students, Seniors Free
Contact Information:
Contact Information:
510-917-0190
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